Roll over to enlarge

Walnut & Ginger Fruit Cake

This light and nutty fruit cake is made with walnuts, crystallised ginger, almonds and vine fruits soaked in sherry, then hand-decorated with glacé pineapples, glacé cherries and walnuts. Presented in a Bettys tin to keep. 12cm diameter | 770g

£19.95
Product Code:
How Many:


Other tempting ideas

Florentines

Fruit and nuts in caramel on a bed of dark chocolate.

£9.35

Yorkshire Shortbread Caddy

Rich, buttery and made to a traditional recipe, in a tin.

£5.75